That view, the pinnacle point, welcome to our top floor where we are all about the finer things in life.
No.3 offers a menu of high-end dishes that exude elegance. Our year-round cocktail and dining terrace, with the backdrop of iconic landmarks across the city of London makes us the ultimate destination in Farringdon.
Our head chef, Liam Walsh, has created an inspirational menu for our No.3 Restaurant & Terrace. 28 day aged Scotch beef wellington to share, roasted halibut, Dorset crab, Markham Farm asparagus to tempt your palate. Join us for the best Sunday lunch in London including our Scotch Cote De Boeuf to share or slow roasted shoulder of Hampshire lamb paired with a glass of our perfectly matches wine.
That view, the pinnacle point. Welcome to our top floor where we are all about the finer things in life. Our cocktail and dining terrace, with the backdrop of iconic landmarks across the city of London makes us the ultimate destination of Farringdon.
Sundays in No.3 are dedicated to rest, relaxation and the great British Sunday roast. All our roasts are served with a meat of your choice, goose fat roast potatoes, seasonal vegetables, double egg Yorkshire puddings and free flowing gravy. Sweeping city views and the very best vintage wines complement our roasts perfectly. No.3 is the finest destination to celebrate the sacred Sunday.
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