The Grill: Farringdon's Premier Steakhouse
Located on our second floor, The Grill at ‘Smiths’ of Smithfield in Farringdon offers a truly unique steak dining experience in London . Situated right next to London’s historic Smithfield Market, the UK’s home of butchery, we guarantee the freshest, finest cuts for your meal. We proudly source directly from the market, honouring centuries of meat expertise and heritage.
Our head chef Tim Dela Cruz has created a classic menu but filled with many twists to keep your tastebuds guessing. Fusing traditional dishes with more exotic flavours, this is not your average steak restaurant and his creations have been recognised with the award of an AA Rosette for culinary excellence.
No steak dish is complete without the perfect paired wine. From subtle Burgundy to bold Bordeaux our drink menus highlight the wines to pair with the perfect cut. With over 140 wines and an AA Wine Award for our superb collection, we’ve got a wine for all tastes.







Steaks and More
While The Grill is renowned for its fresh cuts of steak sourced directly from Smithfield Market, don’t miss the incredible breadth of our menu. Head Chef Tim Dela Cruz has crafted a range of classic dishes with exciting exotic twists, perfect as a starter or a main course.
We’re proud to cater to all guests, with an abundance of vegetarian and vegan options available to suit most dietary requirements.
And be sure to save room for dessert! Our Head of Pastry, Chef Wyman, creates a truly magical collection of sweet dishes that are works of art and the perfect, indulgent end to your meal at The Grill.

The Grill Menus
(Menus are exclusive to our The Grill)
An Award-Winning Wine Collection
No exceptional steak is complete without the perfect pairing. Our award-winning wine menu boasts over 140 wines, recognised with an AA Wine Award for its superb collection. From subtle Burgundies to bold Bordeaux, our in-house sommelier Christina is on hand to guide you through our extensive selection, helping you find the ideal match for your chosen cut.
Smithfield Market Steaks at The Grill
At The Grill, our menu is a true celebration of Smithfield Market’s rich butchery heritage. We pride ourselves on offering only the finest prime cuts of meat, ensuring every steak is of exceptional quality. Our extensive selection includes both 28-day and 50-day aged steaks, proudly championing provenance and the deep-rooted tradition of our location.
Beyond steak, we complement our superb meats with locally sourced, seasonal produce, ensuring every dish is fresh, vibrant, and a testament to our commitment to outstanding ingredients.
Head Chef Tim Dela Cruz
At The Grill, our kitchen is led by the immensely talented Head Chef Tim Dela Cruz. Classically trained and with a wealth of experience, Tim’s passion truly shines in every dish he creates. While our menu proudly embraces the rich heritage of Smithfield Market with exceptional steak cuts, don’t overlook his other incredible creations.
Tim’s menu is bursting with colour, artistry, and incredible flavour, offering a diverse selection including fantastic vegetarian and vegan options to cater to every guest.
The Grill Opening Hours & Food Service Times
(last sitting 15 minutes before the kitchen closes)
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